SERVED WITH MASHED POTATOES, GRAVY, VEGGIES, AND FRESH, HOMEMADE BREAD!
HOT BEEF
$7.99
VEAL CUTLET
$7.99
ROAST BEEF
$7.99
HAMBURGER STEAK (1/2 LB.)
$8.39
MUSHROOM & ONION STEAK
$8.39
APPERT’S FISH, DEEP-FRIED
$7.99
1/4 CHICKEN
$7.99
1/2 CHICKEN
$8.99
SALISBURY STEAK
$7.99
HOT HAMBURGER
$7.99
6OZ. CHOICE TOP SIRLOIN
$8.39
HAM
$7.99
BAKED CHICKEN EVERY THURSDAY
$7.99
Salads
GRILLED CHICKEN SALAD
$7.49
Served w/ Lettuce, Celery, Raisins, and Croutons
CHICKEN TENDER SALAD
$7.49
Served w/ Lettuce, Cheese, and Tomato
CHEF SALAD
$6.99
Lettuce, Cheese, Tomato, 1 Hard-Boiled Egg, and Diced Ham
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
